St. Louis

Hours & Location

17A W County Center Ste A102,
Des Peres, MO 63131
(314) 965-4600

Dining Room

Sun: 3:00 PM – 9:00 PM

Mon – Thurs: 4:00 PM – 9:00 PM

Fri: 4:00 PM – 10:00 PM

Sat: 3:00 PM – 10:00 PM

Thanksgiving

Thurs: 11:00 AM – 7:30 PM

Holiday Hours

Christmas Eve: 3:00 PM – 8:00 PM

Christmas Day: 3:00 PM – 7:30 PM

NY Eve: 4:00 PM – 10:00 PM

NY Day: 4:00 PM – 8:00 PM

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St. Louis' Finest

Some consider us the best steakhouse in St. Louis. Others simply consider us the best restaurant in St. Louis. Enjoy our Prime wood-fired steaks and seafood – inspired by Kansas City-steakhouse fare – in a luxe, yet warm atmosphere, all served with impeccable care.

Private Dining Happenings Order Online Join Our Email List Catering

Menus

Blue Cheese Potato Chips

hand-cut potato chips with blue cheese sauce
Pastrami Wings

thousand island, kraut-pickled veggies
Pretzel Crusted Onion Rings

mustard thyme, parmesan garlic, steak sauce
Calamari

feta, black pepper aioli, voodoo sauce
Shrimp Durango

tomatoes, spinach, ancho chile butter
Jumbo Lump Crab Cakes

remoulade, mustard aioli, spinach, bacon, parmesan
Oysters Rockefeller

spinach, bacon, parmesan
Artichoke Dip

toast points, artichoke leaves
Charcuterie & Cheese

chef's selection of artisan meats & cheeses, poached pear, cherry mostarda, grilled baguette

Chilled Shellfish Platter

oysters, shrimp cocktail, king crab legs, lobster
Shrimp Cocktail

poached & spiced, cocktail sauce
Oysters on the Half Shell

daily selection, cocktail sauce, horseradish, house mignonette

Chicken Tortilla Soup

bacon, grilled corn, avocado
Maryland Crab Bisque

cream, sherry
House Salad

carrots, cucumbers, grilled corn, rustic croutons, white cheddar, tomato, creamy red wine vinaigrette
Caesar Salad

Parmigiano-Reggiano, asiago cheese crisp
Wedge Salad

applewood smoked bacon, blue cheese crumbles, tomatoes, red onion, buttermilk blue cheese
Roast Chicken Club Salad

shaved vegetable crudité, tomato, bacon, egg, avocado, fontina, brown butter croutons, tarragon ranch
Blackened Salmon Salad

roasted red bell peppers, crispy potato skins, garlic aioli, smoked salmon garnish, tomato vinaigrette

Top Sirloin

10 oz.
Center-Cut Filet Mignon

6 oz.
Center-Cut Filet Mignon

8 oz.
Kansas City Strip

12 oz.
Kansas City Strip

16 oz.
Ribeye

14 oz.
Bone-In Ribeye 'Cowboy Cut'

18 oz.
Extras

Blue Cheese Butter

Ancho Chile Butter

Truffle Butter

Bourbon Maple Shrimp

Jumbo Lump Crab Cake

Georges Bank Sea Scallops

1/2 Lb. Lobster Tail (Mkt)

Wood-Grilled Ribs

full slab of baby back ribs with Kansas City BBQ sauce, fries, and creamed corn with bacon
Mesquite Grilled Half Chicken

lemon oregano brined, herb-roasted potato & asparagus hash
Bone-In Duroc Pork Chop

cauliflower au gratin, green beans with pecans, cherry mostarda

14 oz.
Blackened Chicken Penne

roasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto
Wagyu Burger

au poivre mayo, shallot jam, watercress, gruyère, sweet potato fries
Aussie Lamb Rack

wild mushroom risotto, sautéed spinach, rosemary demi-glace
Prime Rib

slow roasted with creamy horseradish, au jus, salted baked potato, and grilled asparagus. Available Friday - Sunday, while supplies last

12 oz.

16 oz.

Maple Plank Roasted Salmon

bourbon glaze with herb-roasted potato & asparagus hash
Seafood Mixed Grill

shrimp, scallop, salmon, jumbo lump crab cake, yukon mashed potatoes, grilled asparagus
1/2 lb. Canadian Cold Water Lobster Tail

grilled asparagus, yukon mashed potatoes, drawn butter

Mkt
Georges Bank Sea Scallops

lobster risotto, shaved fennel salad, champagne beurre blanc

Mkt
Char Crust Ahi Tuna

foyot sauce with herb-roasted potato & asparagus hash

Salted Baked Potato
Poblano Au Gratin Potatoes
Green Beans with Pecans
Yukon Mashed Potatoes
Citrus Broccolini
Cauliflower Au Gratin
Creamed Corn with Bacon
Grilled Asparagus
Wild Mushrooms with Truffle Butter
Lobster Mac & Cheese

House Salad

carrots, cucumber, grilled corn, tomato concasse, rustic croutons, white cheddar, creamy red wine house dressing
Caesar Salad

Parmigiano-Reggiano, asiago cheese crisp
Wedge Salad

applewood bacon, blue cheese crumbles, tomatoes, red onion, buttermilk blue cheese dressing
Chicken Tortilla Soup

bacon, grilled corn, avocado
Maryland Crab Bisque

cream, sherry

Center-Cut Filet Mignon

grilled asparagus, yukon mashed potatoes

6 oz.
Maple Plank Roasted Salmon

bourbon glaze, herb-roasted potato & asparagus hash
Bone-In Duroc Pork Chop

cauliflower au gratin, green beans with pecans, cherry mostarda

14 oz.
Jumbo Lump Crab Cakes

yukon mashed potatoes, grilled asparagus

Filet Combo

6 oz. filet mignon & choice of crab cake, scallops, or bourbon maple shrimp, yukon mashed potatoes, grilled asparagus
Kansas City Strip

choice of two seasonal sides

12 oz.
Aussie Lamb Rack

wild mushroom risotto, sautéed spinach, rosemary demi-glace

Chocolate Velvet Cake

chocolate mousse, chocolate ganache, raspberry ice cream
Seven Layer Coconut Cake

sweet cream cheese, toasted coconut, macadamia nuts, pineapple ice cream, passion fruit coulis
Apple Croustade

flaky turnover, boozy spiked maple syrup, cinnamon ice cream
Crème Brûlée

raspberries, crisp sugar crust
Frozen Flavors

a selection of our house-made sorbets & ice creams

Chocolate Velvet Cake

chocolate mousse, chocolate ganache, raspberry ice cream
Crème Brûlée

raspberries, crisp sugar crust
Berries & Cream

seasonal berries, crème anglaise
Seven Layer Coconut Cake

sweet cream cheese, toasted coconut, macadamia nuts, pineapple ice cream, passion fruit coulis
Apple Croustade

flaky turnover, boozy spiked maple syrup, cinnamon ice cream
Frozen Flavors

a selection of our house-made sorbets & ice creams

Cockburn's 10 Yr Tawny
Terra d'Oro Zinfandel Port
Warre's Warrior
Fonseca 20 Yr Tawny
Graham's 10 Yr Tawny
Warre's Vintage 2003

Cappuccino
Espresso
Latte
Tea Forté Hot Tea
Nutty Irishman

Bailey's Irish cream, Frangelico
Orange Glaze

Grand Marnier, Kahlúa, brandy
Sweet Tooth

Amaretto, Chambord raspberry liqueur

Viva La Mango

Don Julio Reposado Tequila, Ancho Reyes Chile Liqueur, mango, lime, Tajín rim, Dos Hombres Mezcal mist
Sparkling Blackberry Martini

Stoli Vodka, Chambord, lemon, Prosecco float
Pineapple Martini

Tito's Handmade Vodka & triple sec infused with fresh pineapple
Smoked Old Fashioned

Angel’s Envy bourbon, smoked maple syrup, orange bitters, hickory smoke
Lavender Drop

Stoli Blueberry Vodka, lavender simple, lime, crème de violette
J. Gilbert’s Barrel-Aged Manhattan

Maker’s Mark Bourbon, Italian sweet vermouth, orange bitters, Amarena cherries, aged in-house
Tropical Breeze

Bacardí Superior Rum, Passoã Passion Fruit Liqueur, Captain Morgan Spiced Rum, pineapple, lime
Espresso Martini

Three Olives Vanilla Vodka, Kahlúa, espresso, heavy cream

Blackberry Jalapeño Margarita

Casamigas Jalapeño Tequila, St-Germain Elderflower Liqueur, blackberry purée, lime
Golden Hour

Branson Cognac, pear purée, St-Germain Elderflower Liqueur, lemon
Beast of Bourbon

Bulleit Bourbon, Amaro Nonino, grapefruit & lemon juices, honey, pinch of salt

Ruffino 'Lumina,' Prosecco, NV
Domaine Ste. Michelle, Brut, Columbia Valley, NV
Unshackled, Brut Rosé, California, 2018
Veuve Clicquot, Brut, Reims, NV
Dom Pérignon, Brut, Épernay, 2018

Ecco Domani, Delle Venezie, 2019
La Crema, Pinot Gris, California, 2018
King Estate, Pinot Gris, Willamette Valley, 2021
Santa Margherita, Valdadige, 2022

Seaglass, Santa Barbara, 2019
Kim Crawford, Marlborough, 2019
Robert Mondavi, Napa Valley, 2019
Cloudy Bay, Marlborough, 2017

Château Ste. Michelle, Riesling, Columbia Valley, 2016
Allegro, Moscato, Italy, NV
Belleruche, Rosé, Côtes-du-Rhône, 2018
Rodney Strong, Rosé, Russian River Valley, 2020
Conundrum, White Blend, California, 2022

Line 39, California, 2018
J. Lohr 'Riverstone,' Arroyo Seco, 2018
Rodney Strong 'Chalk Hill,' Sonoma County, 2021
Robert Mondavi, Napa Valley, 2017
Mer Soleil 'Silver,' Monterey, 2021
Sonoma-Cutrer, Sonoma Coast, 2022
Orin Swift 'Mannequin', California, 2020
Rombauer, Carneros, 2022

Mark West, California, 2018
Estancia, Monterey, 2018
Erath 'Resplendent', Oregon, 2022
Meiomi, California, 2022
La Crema, Sonoma Coast, 2022
J. Vineyards, Monterey, 2022
Mer Soleil 'Reserve', Monterey, 2019
Belle Glos 'Clark & Telephone', Santa Maria Valley, 2022

Blackstone, Sonoma, NV
J. Lohr 'Los Osos, Paso Robles, 2019
Benzinger, Napa Valley, 2017
Duckhorn, Napa Valley, 2021

Rosenblum, Zinfandel, California, 2017
Ruffino, Chianti Classico, Italy, 2018
Gascón, Malbec, Mendoza, 2019
Spellbound, Petite Sirah, California, 2018
Brancaia 'Tre,' Super Tuscan, Italy, 2019
Shatter, Grenache, France, 2021
Ravenswood, Zinfandel, Lodi, 2019

Conundrum, California, 2021
Ghost Pines, California, 2021
Orin Swift 'Abstract,' California, 2022
Orin Swift '8 Years In The Desert,' California, 2022
The Prisoner, California, 2022
Château De Saint Cosme 'Châteaneuf-Du-Pape,' Rhône Valley, 2020
Rodney Strong 'Symmetry,' Sonoma County, 2017
Robert Mondavi, Napa Valley, 2019
Overture By Opus One, Napa Valley, NV
Opus One, Napa Valley, 2016, 2017, 2018

Francis Coppola 'Claret,' California, 2019
Joel Gott '815,' California, 2019
Château Ste. Michelle, Columbia Valley, 2022
Rodney Strong, Alexander Valley, 2021
Simi, Alexander Valley, 2021
B.R. Cohn 'Silver Label,' North Coast, 2020
Franciscan, California, 2020
J. Lohr 'Hilltop,' Paso Robles, 2021
Rodney Strong 'Reserve,' Sonoma Valley, 2017
Faust, Napa Valley, 2021
Mount Veeder, Napa Valley, 2021
Jordan, Alexander Valley, 2019
Orin Swift 'Palermo,' Napa Valley, 2021
Rodney Strong 'Rockaway,' Sonoma Valley, 2017
Grgich Hills, Napa Valley, 2018
Silver Oak, Alexander Valley, 2019
Caymus, Napa Valley, 2020
Nickel & Nickel 'State Ranch,' Napa Valley, 2021
Silver Oak, Napa Valley, 2018
Groth 'Reserve,' Oakville, 2019
Caymus 'Special Selection, Napa Valley, 2021

House Salad
Caesar Salad
Maryland Crab Bisque
Butternut Squash Soup

Roasted Turkey
Mashed Potatoes
Gravy
Cornbread & Sausage Stuffing
Candied Sweet Potatoes
Cranberry-Orange Relish
Green Beans with Spiced Pecans & Shallot Jam

Pumpkin Pie
Créme Brûlée
Chocolate Velvet Cake
Berries & Cream

Get Directions

St. Louis

Hours & Location

St. Louis' Finest

Menus

Dinner

Starters

On Ice

Soups & Salads

Wood-Fired Steaks

Signature Entrees

Seafood

Accompaniments

First Course

Second Course

Tier One

Tier Two

Third Course

Housemade Desserts

Ports » Sherries

Specialty Coffees

Dessert Wines

Signature Cocktails

Seasonal Cocktails

Mocktails

Wine

Champagne & Sparkling

Pinot Grigio

Sauvignon Blanc

Interesting Whites

Chardonnay

Pinot Noir

Merlot

Interesting Reds

Meritage & Blends

Cabernet Sauvignon

Thanksgiving

First Course

Second Course

Third Course

St. Louis

Hours & Location

St. Louis' Finest

Menus

Dinner

Starters

On Ice

Soups & Salads

Wood-Fired Steaks

Signature Entrees

Seafood

Accompaniments

First Course

Second Course

Tier One

Tier Two

Third Course

Housemade Desserts

Ports » Sherries

Specialty Coffees

Dessert Wines

Signature Cocktails

Seasonal Cocktails

Mocktails

Wine

Champagne & Sparkling

Pinot Grigio

Sauvignon Blanc

Interesting Whites

Chardonnay

Pinot Noir

Merlot

Interesting Reds

Meritage & Blends

Cabernet Sauvignon

Thanksgiving

First Course

Second Course

Third Course

Email Signup

Reservations