Thursday, June 27th | 6:00 PM
Join us for an evening of Bourbon and Barbeque featuring a curated menu of food and beverage pairings.
FIRST COURSE
COLD SMOKED SALMON SALAD
dill mustard vinaigrette, micro greens
Paired with Boulevardier
Angel’s Envy Bourbon, Italian sweet vermouth, Campari
SECOND COURSE
SMOKED PORK TENDERLOIN
Carolina-style vinegar based BBQ sauce and coleslaw
Paired with Maple Bacon ‘N Bourbon
Jefferson’s Ocean Bourbon Whiskey, orange bitters, maple syrup, Amarena cherries, bacon, sea salt sprinkle
THIRD COURSE
TEXAS-STYLE PIT BRISKET
cheesy corn, smoked baked beans, Texas Bourbon BBQ sauce
Paired with J. Gilbert’s Barrel-Aged Manhattan
Maker’s Mark Bourbon, Italian sweet vermouth, orange bitters, Amarena cherries, aged in-house
FOURTH COURSE
‘OLD FASHIONED’ ICE CREAM
candied cherries, orange, bourbon
Paired with Angel’s Envy Cask Strength Rye Whiskey
served neat
Enjoy this exclusive event for $75 per person. Reserve your spot by calling (531) 222-9218 today!
Tax/gratuity are not included in the price of the ticket