Tuesday, March 25 | 6:00 PM
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Grilled Endive Salad
maple roasted walnuts, gorgonzola, poached apple, Bourbon-balsamic vinaigrette
Paired with Bardstown Bourbon Co. Origin Series Rye
served neat
FIRST COURSE
Brunswick Stew
braised rabbit, flat-pan cornbread
Paired with Whistle Pig 6-Year Piggyback Rye Whiskey
served neat
SECOND COURSE
Wood-fired Arctic Char
grapefruit-gremolata, acorn squash purée, chicharron de ribeye
Paired with Jefferson's Ocean Rye
served neat
THIRD COURSE
Virginia Ham Croquette
braised ramps and capers, shaved manchego, red-eye gravy
Paired with Templeton 6-year Rye Whiskey
served neat
FOURTH COURSE
Brown Butter Bourbon Chess Pie
butterscotch sauce, shaved white chocolate, sea salt
Paired with Michter's US1 Single Barrel Straight Rye
served neat
Enjoy this exclusive event for $100 per person. Reserve your spot by calling (703) 893-1034 today!
Tax/gratuity are not included in the price of the ticket.