Thursday, September 26th | 6:00 PM
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FIRST COURSE
Heirloom Caprese Salad
fresh heirloom tomatoes, basil and mozzarella
Paired with Sauvignon Blanc 2022
SECOND COURSE
Lobster Tail
8oz lobster tail, saffron lemon beurre blanc, carrot cilantro purée
Paired with Chardonnay 2022
THIRD COURSE
Pork Tenderloin
chardonnay demi, roasted fingerling potatoes, green bean purée
Paired with Red Blend, Napa Valley 2021
FOURTH COURSE
Dipped Double Mousse
housemade
Paired with Cabernet Sauvignon, Napa Valley 2021
Enjoy this exclusive event for $110 per person. Reserve your spot by calling (614) 840-9090 today!
Tax/gratuity are not included in the price of the ticket